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DYVO PMVS CATTLE MILKING HERD (stabling period) 15%

605.00

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“DYVO” PMVS*contains: easily and highly digestible proteins balanced with feed concentrates ZHYVYNA AAVMFC* (amino acid vitamin-mineral feed concentrate), vitamin mixtures containing water and fat-soluble vitamins in certain amounts, B vitamins (B1, B2, B3, B4, B5, B6 and B12), vitamin A, vitamin D3, vitamin E, vitamin K; minerals in form of Calcium P and special mineral mixtures containing iron, selenium, zinc, cobalt, copper, iodine, etc.

DYVO CARBOHYDRATED PMVS milking herd 10% is a supplement designed to eliminate the phenomenon of ketosis in the milking herds. Due to additional supplementation of mono-disaccharides, betaine and other components, DYVO CARBOHYDRATED PMVS 10% eliminates the phenomenon of ketosis, normalizes the sugar-starch-protein ratio. As a result, intensive lactation activity is maintained, the chemical composition of milk is normalized and improved, and the reproductive ability of the livestock increases.

“DYVO” PMVS* (20—15%) is added in appropriate proportions to pre-milled grain mixtures of cereals and their derivatives (wheat, corn, barley, bran).

 

CATTLE QUALITY INDICATORS (per 1 kg)
PMVS DYVO
сalves start 2-6 month 20%
PMVS DYVO
DYVO PMVS (stabling period) 15%
DYVO CARBOHYDRATED PMVS milking herd 10 %
Ingredients:
Extrudat. Soybean meal (CP 46%
Sunflower oil cake (CP 34%
Powdered milk ZHYVYNA AAVMFC (livestock)
Calcium P millking herd)
Ingredients:
Pectin
Sunflower oil cake (CP 34%)
ZHYVYNA AAVMFC (livestock)
Calcium P (milking herd)
Ingredients:
Pectin
Sunflower oil cake (CP 35%)
linseed cake CP 30%
Glucose, adisodium, betaine, molasses
ZHYVYNA AAVMFC (livestock)
Calcium P (milking herd)
Exchange energy, MJ 14 12 12
Crude protein, % 25 20 20
Crude fiber, % 9 15 8
Carbohydrates, % 25
Lysine, % 3 4 6
methionine + cystine, % 2,5 3 4,5
Threonine, % 1,6 2 2,5
Tryptophan, % 1 1 1
Calcium, % 4 5 20
Phosphorus, % 3 3 7
sodium, % 0,5 1 15
Са / Р 1,3 1,6 3
Fe, mg 300 500 1700
Zn, mg 150 300 1600
Mn, mg 130 200 1200
Сu, mg 23 30 240
Co, mg 1,4 1,5 12
I, mg 2,6 3 4
Se, mg 0,1 0,2 0,5
А, i.u. 30000 30000 416000
D, i.u. 3200 3200 10400
E, mg 360 400 240
Phytobiotic added
Activator of enzyme activity/ phytobiotic added
Absorbent components added
Acidifier added
Form of release, color mash
Flavour corresponds to a set of components

 

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